The difference between baking powder and yeast？
Release time：
2022-07-28
When making pasta, we often use yeast and baking powder, what is the difference between the two?
When making pasta, we often use yeast and baking powder, what is the difference between the two?
Firstly, the fermentation method is different. Yeast uses the biological fermentation method, in which yeast is a parthenogenic anaerobic bacterium, a type of fungus, which produces carbon dioxide to fluff the flour under less oxygen conditions, whereas baking powder uses the chemical fermentation method, which produces carbon dioxide to fluff the flour through a series of chemical reactions;
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